Cashmere Pumpkin Candle

Supplies

• Wax melting pitcher/pot or heat safe container

• Thermometer

• Black Pumpkin Jar

• Utensil to mix wax (I use a cocktail spoon)

• 2 CD 8 wicks

• Wick stickers

• Wick holder

Ingredients

• 364g 464 Soy Wax

• 36g Cashmere Pumpkin Fragrance Oil

Directions

1. Prepare a water bath by bringing about an inch of water to a simmer on medium-low heat in a pot.

2. Weigh out the soy wax into the pouring pot then add pot to the hot water bath.

3. While the wax is melting, wick your candle jar by adding a wick sticker to the bottom of each wick base then place the wicks 1 inch apart inside the jar. Secure the wicks upright with a wick holder.

4. Heat your wax to 185°F (85°C), remove from heat then add fragrance oil. Stir gently for 2 minutes to incorporate.

5. Cool the wax to 135°F (57°C) then pour it into the jar and let cool.

6. For optimal fragrance throw, let the candle cure for two weeks.

7. Trim the wicks to ¼ inch before burning.